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Seed Saver's Exchange Seed, 25 seeds
This pepper is: SWEET
Creamy yellow 8" bell-shaped peppers hold for weeks before turning to orange and then red, extended harvest period. Best used when yellow or orange. Highly productive 16" plants. Remarkably dependable sweet pepper.
This variety works for:
Bell peppers are sweetest when they mature to a full red, but the crunchy green flesh is a great addition to many savory dishes. You can stuff peppers with quinoa, rice, or a mixture of cheese and beans and bake or cook rings of pepper in a skillet with a fresh egg inside.
Roast your red peppers over a burner or under a broiler, then peel and puree with hummus or slice and add to grilled eggplant and mozzarella sandwiches with fresh basil.