Organic No-Till Farming Revolution

Availability: In stock (3)

Paperback, 336 pages.
by Andrew Mefferd
ISBN: 978-0865718845

Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced.