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Paperback, 183 pages.
by Mary Appelhof and Joanne Olszewski
Don't let your food waste go to waste! With a little help from a family of worms, you can turn all your kitchen scraps and leftovers into rich, valuable vermicompost for your garden and houseplants. Keeping a self-contained worm bin and harvesting the compost your worms produce is clean, easy, and productive with this classic guide, fully updated.