Local: The New Face of Food and Farming in America

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Hardcover, 272 pages.
by Douglas Gayeton
ISBN: 978-0062267634

Our Current way of producing food isn't healthy for us or our planet. Paying closer attention to how we eat, what food we buy, and where we make these purchases are important first attempts in creating a better food system. Local: The New Face of Food and Farming in America discusses the steps we can take toward sustainable living by explaining the vocabulary and principles of this movement.